Tuesday, October 13, 2009

Taco Soup

I got this recipe from my sister and we LOVE it...

1 lb ground beef, browned
3/4 cup salsa
2 cans pinto beans (not drained)
1/2 onion chopped
1 pkt of ranch seasoning
1/2 pkt of taco seasoning

Brown beef and onion. Drain. Add rest of ingredients and cook on low till warm. Serve with grated cheese, and sour cream, and chips. Jared likes flour tortillas instead of chips.

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